Archive - Thursday, 18 March 2004


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Housing estate gets wholesome

BARRY's most deprived housing estate is to enjoy wholesome locally-produced goods thanks to a unique Welsh government initiative.

The 'Heart of Gibbonsdown' food co-operative was launched on Thursday, March 11, in a bid to bring nutritious food to the area. The group will sell affordable, good-quality fruit and vegetables supplied by local producers.

Launched by health minister Jane Hutt, the project is a two-year pilot study, and will be funded by the Welsh Assembly government Inequalities in Health fund.

Vale of Glamorgan AM Ms Hutt said: "Across Europe there is clear and growing evidence for the protective effects of fruit and vegetables against chronic diseases. Eating at least five portions of fruit and vegetables a day could lead to estimated reductions of up to 20 percent in deaths from heart disease, stroke and cancer.

She added: "But on average, adults in Wales eat only about three portions of fruit and vegetables a day, and the figures are generally lower for socially disadvantaged groups."

The aim of the co-op programme is to connect farmers and communities, cutting down the distribution chain to provide food at prices attractive to both parties, leading to a healthier diet and lifestyle for the communities.

The aim is to develop at least 26 food co-ops with links to schools and communities.




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